Homemade Avocado Pudding
Serves 15 mins prep0 mins cook
A delicious and surprisingly simple homemade avocado pudding recipe, improved from a grocery store version.
0 servings
What you need

tbsp maple syrup

pinch fine sea salt

avocado

tbsp cashew milk
tbsp cacao powder
Instructions
Combine the avocado, cacao powder, pure maple syrup, collagen, cashew milk, a pinch of cinnamon, and a pinch of sea salt in a blender or food processor. Blend until completely smooth and creamy. Transfer the pudding to a serving dish and refrigerate for a bit to chill. Once chilled, top with your favorite toppings before serving.View original recipe
