Coffee + Chocolate Japanese Cheesecake with Ka’Chava
Serves 410 mins prep0 mins cook
That viral Japanese cheesecake needed a makeover anyways <3 coffee + chocolate Japanese cheesecake with @kachava’s NEW Coffee flavor.
0 servings
What you need
Instructions
Blend cottage cheese, Ka’Chava, vanilla, maple syrup, salt, and milk on high until creamy. Pour into a container you can put in the fridge with a lid. Press in chocolate cookies throughout mixture and cover with a lid and refrigerate for at least a few hours. Enjoy!View original recipe