Dried Orange Slices
Serves 1010 mins prep150 mins cook
How to make dried orange slices for holiday cocktails or decorative garlands.
0 servings
What you need
Instructions
Thinly slice an orange. Bake at 200 degrees Fahrenheit for 2.5 hours, flipping every 30 minutes. Make sure all of the moisture is out. Store in an airtight container. If there’s still moisture in them they will rot.View original recipe