Craisin + Thyme Cottage Cheese Bread
absolutely here for the second viral moment for cottage cheese. CRAISIN + THYME COTTAGE CHEESE BREAD. this would go nutsss on a turkey sandyyy omg -1 1/2 teaspoons (5 g) active dry yeast -1/3 cup (75 g) lukewarm water -1 cup (250 g) egg whites or 7 to 8 egg whites -1 cup (255 g) full fat cottage cheese -4 2/3 cups (582 g) bread flour, plus more for dusting -1 tablespoon (10 g) Diamond Crystal kosher salt -1 cup craisins -3 tbsp fresh thyme -Zest from 1 orange Add active dry yeast and Luke warm water to a large bowl and mix, set aside to hydrate for 20 mins. Separate the yolks from the whites and food process 7 yolks with full fat cottage cheese until creamy. Add this mixture to your yeast and mix. Sift in bread flour and salt, mix until a lil shaggy. Add in craisins, fresh thyme, and zest from 1 orange. Flour your clean surface and knead the dough for 5-6 minutes. Roll into a ball and set in a bowl covered to rise for 1 hour. Depending on the size of your loaf pan (mine was a 9x5), I only used 2/3 of the dough and rolled it out and rolled into a lil loaf shape. In a baking pan lined with parchment paper, set in the loaf. Bake for 35-45 minutes at 400 degrees. Remove from pan, let cool a little, and then serve with butter and sea salt or make a fire turkey sandy. Enjoy! #cottagecheese #easyrecipes #easybaking
What you need

oz butter

tbsp fresh thyme

tbsp kosher salt

cup bread flour

tsp active dry yeast

tsp fine sea salt

cup water
cup craisins
Instructions
Add active dry yeast and lukewarm water to a large bowl and mix, set aside to hydrate for 20 minutes. Separate the yolks from the whites and food process 7 yolks with full fat cottage cheese until creamy. Add this mixture to your yeast and mix. Sift in bread flour and salt, mix until a little shaggy. Add in craisins, fresh thyme, and zest from 1 orange. Flour your clean surface and knead the dough for 5-6 minutes. Roll into a ball and set in a bowl covered to rise for 1 hour. Depending on the size of your loaf pan (a 9x5 pan was used in the example), use 2/3 of the dough and roll it out and roll into a little loaf shape. In a baking pan lined with parchment paper, set in the loaf. Bake for 35-45 minutes at 400 degrees. Remove from pan, let cool a little, and then serve with butter and sea salt or make a turkey sandwich. Enjoy!View original recipe


