SNICKERDOODLE BITES

Name: SNICKERDOODLE BITES
Prep time: 15 min
Total time: 15 min
Yield: 12
Cuisine: International
Ingredients: El Guapo® Whole Cinnamon (Canela Entera); Russell Stover Sugar Free Coconut Chocolate Candy; Artisana Raw Walnut Butter with Cashews; Value Corner Vanilla Flavor, Imitation; O Organics Coconut Flour; O Organics Maple Syrup, Organic, 100% Pure; Hollywood Beauty Coconut Oil; Bob's Red Mill Oat Flour, Gluten Free; Morton Iodized Salt, 26 Ounce; Badia Spices Cinnamon Powder

Serves 12

15 mins prep

15 mins total

These Snickerdoodle Bites taste like cookie dough and are free from refined sugars. A perfect sweet treat to have in the fridge.

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tspcinnamon

cupcoconut sugar

cupcashew butter

tspvanilla extract

tbspcoconut flour

tbspmaple syrup

tbspcoconut oil

cupoat flour

pinchsalt

tspcinnamon powder

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Combine all ingredients to form a dough. Refrigerate the dough for 30 minutes to 1 hour. Once chilled, roll the dough into golf ball-sized portions. In a separate shallow dish, combine coconut sugar and cinnamon. Roll each ball in the coconut sugar and cinnamon mixture until coated. Set the finished bites in the fridge for another 20 minutes to set before indulging.

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SNICKERDOODLE BITES

Serves 12

15 mins prep

15 mins total

What you need

How to make